The Restaurant Inspector – By the Bay

The Restaurant Inspector – By the Bay

I always say that having a great eating-out experience, it’s not just about the food, but about the whole experience, from the food, staff, ambiance, setting, feng shui, even down to the comfort levels of the seating! – if you get all these things right, then you should have a truly enjoyable time. By the Bay is strongly recommended – Editor
Read more about this in the digital magazine, page 46:

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This article was written by
Nigel Jones

Nigel's has been publishing magazines since 1995 (some 20+ years now). Passionate about our countryside and heritage, the magazines reflect this interest. Nigel's the Editor of the DEVONSHIRE magazine which he established in 2009 and founder of the innovative HUBCAST event promotion platform which launched in 2011